R1,999.00 incl. VAT
One of the first pair of entries in Glenfiddich’s Experimental Series, Project XX started as a whisky created by the distillery’s 20 brand ambassadors – each selected a cask and master blender Brian Kinsman combined them to create the template for this 47%, non-chill-filtered whisky. It’s a mix of sherry casks, bourbon casks and more, with a rich and spicy character.
A weighty and spicy dram with a wide range of well-integrated flavours – an expression of the characters of Glenfiddich’s excellent brand ambassadors.
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Chocolate-covered caramels, black pepper, orange cream and singed orange peel lead things, with milk-chocolate truffles and hazelnuts bringing up the rear. Water reveals the toffee from the nose on the palate as well as adding sweet stewed apples and sharp Granny Smiths.
| Weight | 1.55 kg |
|---|---|
| Volume | |
| Type | Single Malt |
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