Description
Cocoa powder, ginger, toasted nuts and a floral incense note. Very refined with the sweetness continuing from the nose with added coconut, icing sugar, bitter orange, cinnamon and oak.
R3,199.00 incl. VAT
Composed of young whisky matured in red wine casks vatted with older malts that were matured in sherry casks (aged approximately 20 years) and mizunara (Japanese) oak casks (approximately 12+ years). A non age specification single malt from Japan’s oldest and original distillery, Yamazaki. Average age here is 8 years.
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3 in stock (can be backordered)
Cocoa powder, ginger, toasted nuts and a floral incense note. Very refined with the sweetness continuing from the nose with added coconut, icing sugar, bitter orange, cinnamon and oak.
Weight | 1.55 kg |
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Volume | |
Type | Single Malt |
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