Their very special Añejo is matured for over one year in American oak and French oak barrels, then blended with an Añejo matured in ex-cognac casks, delivering a unique and silky, smooth taste. The finest blue agaves are hand-selected from the Beckmann family fields – the same fields that brought tequila to the U.S. more than 250 years ago. The agave piñas (hearts) are slow-roasted in traditional stone ovens and their juices are fermented and double-distilled in copper pot stills.

Gran Coramino Cristalino is barrel-aged and carefully filtered for smoothness, offering the taste of an aged tequila with the crystal-clear look and mixability of a Blanco. The finest blue agaves are hand-selected from the Beckmann family fields at peak ripeness – the same fields that brought tequila to the U.S. more than 250 years ago. The agave piñas (hearts) are slow-roasted in traditional stone ovens and their juices are fermented and double-distilled in copper pot stills.

Kevin Hart is famous for his hard work. Juan Domingo Beckmann is a tequila maker who is known for innovating, defying expectations, and setting new standards. Their love of tequila brought them together, and their pursuit of perfection brought Gran Coramino to the rest of us.

Elevate your evening with a shot of Gran Coramino Anejo over ice, garnished with a curled orange peel for maximum feelings of coolness.